Now that we are home, I'm back on the menu planning gig! I stopped at Meijer last night for milk, eggs, bread, fruit and veggies - I'm going to try to cook out of the freezer and pantry except for that purchase ($26). Other exciting news - we came home to a great looking garden! There is so much romaine that we will be having two salads a day for quite a while I think - huge savings and I know my lettuce is fresh and grown without chemicals! The tomato plants are looking good as is the broccoli. All my herbs are in good shape, but the peppers are still pretty small - for some reason we always have trouble with pepppers!
Monday - turkey brats on the grill, salad, corn on the cob
Tuesday - corned beef, cabbage, rye
Wednesday - Lemon Thyme chicken salad
Thursday - homeade barbeque chicken pizza, salad
Friday - steaks on the grill, broccoli, homeade bread
Saturday - ribs, cornbread, potato salad, fruit salad
Sunday - breakfast for dinner (eggs, biscuits, bacon)
Breakfasts will be cereal, oatmeal, smoothies and I might make cinnamon scones one day
Lunches will be salads, leftovers, stuff from the pantry and freezer
1 comment:
Congrats on the garden! Sounds like you'll have a yummy week.
Post a Comment